One of our last evenings in Cancun, we took a dinner cruise around Cancun's skyline with six other couples and a fabulous staff. After we made it halfway between the dock and the gulf, we anchored and the chefs fired up the grill. Jemar (who loves any and everything grill related) spent some time talking with the chef and watching him grill the steak and lobster tails.
After dinner, Pepe serenaded everyone with his saxophone as the ship's lights turned on and impromptu dancing broke out. All in all, a blissful evening.
One of our last evenings in Cancun, we took a dinner cruise around Cancun's skyline with six other couples and a fabulous staff. After we made it halfway between the dock and the gulf, we anchored and the chefs fired up the grill. Jemar (who loves any and everything grill related) spent some time talking with the chef and watching him grill the steak and lobster tails.
After dinner, Pepe serenaded everyone with his saxophone as the ship's lights turned on and impromptu dancing broke out. All in all, a blissful evening.
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